Heimat Zürich focuses on sustainable enjoyment for Miele
For Miele Switzerland, Heimat Zürich collaborated with four artists and top chef Nenad Mlinarevic to create a project that allowed visitors to experience sustainability—interpreted both artistically and culinarily—in a new and unusual way.

Top chef Nenad Mlinarevic then created a four-course menu inspired by the designs of Pascal Möhlmann, Cécile Giovannini and Huber.Huber. The interplay of culinary and art resulted in a statement on sustainability for each course.
The campaign aimed to bring sustainability to life in a new, unusual way. The menu was served every evening from October 21 to November 6, 2021, at the "Neue Taverne" in Zurich.
The project was advertised cross-medially. It kicked off with a vernissage at the Neue Taverne, to which media representatives were also invited. In addition, "SamePlateDifferent" was given a platform on the Instagram channel of Miele Switzerland with a large number of posts and stories in which the artists played the main role together with the plates and dishes.
Responsible at Miele: Andreas Oehrli, Barbara Kaiser, Pia Zimmermann, Lea Fallegger. Responsible agency: Home Zurich. Photography: Lukas Wassmann. Production: Production Pool Creative Services. Producer: Joe Berger. Cinematography/Direction: Nicolas Duc. Camera: Katherine Huber. Set construction: Joel Tweitmann. Styling: Guya Marini.











